Jimmy's Dzin Gao (煎餃) dumplings

Experience my specialties and get to know me over a meal of Dzin Gao (煎餃) dumplings and Nộm Su Hào Cà Rốt Vietnamese salad. These are dishes that I grew up loving, with the recipe passed down to me from my mother.

Dzin Gao (煎餃), also known as Jiaozi (餃子), are traditional Chinese dumplings filled with a flavorful mix of meat and vegetables, wrapped in a homemade dough. These dumplings are pan-fried to perfection and represent family, tradition, and prosperity, often enjoyed during festive gatherings like Chinese New Year.

I make each dumpling by hand using fresh, high-quality ingredients.

Part of my roots are from Vietnam, and Nộm Su Hào Cà Rốt is a classic Vietnamese salad topped with roasted peanuts, this refreshing dish offers the perfect balance of sweet, sour, salty, and spicy flavors. This salad is a delicious and healthy appetizer, bringing the vibrant taste of Vietnam straight to your table.